dliquet

Basil, commonly known as great basil, belongs to the Lamiaceae family (mints) and is renowned as a culinary herb used globally. Originating in tropical regions from […]

Salvia rosmarinus, better known as rosemary, is a fragrant shrub native to the Mediterranean. It features evergreen, needle-like leaves and blooms in white, pink, purple, or […]

Sunflower oil, extracted from the seeds of the sunflower plant (Helianthus annuus), is widely recognized for its diverse applications. Not only is it a popular choice […]

Lemon balm, scientifically named Melissa officinalis, belongs to the mint family and is a perennial herb. Originally from south-central Europe, the Mediterranean Basin, Iran, and Central […]

 The blackcurrant, or Ribes nigrum, is a deciduous shrub belonging to the Grossulariaceae family, cultivated for its nutritious berries. Originating from the temperate regions of central […]

Tropolone is depicted as a soluble, pale yellow solid in organic solvents with a chemical formula C7H5(OH)O. Researchers have been intrigued by its unique electronic structure […]

Cocamidopropyl betaine (CAPB) is a compound derived from coconut oil and dimethylaminopropylamine, constituting a viscous pale yellow solution. It serves as a surfactant widely employed in […]

Alginic acid, also known as algin, is a naturally occurring polysaccharide found in brown algae. When it comes into contact with water, it exhibits hydrophilic properties […]